SERVED OVER ICE
Explorers Iced Tea
What you need
- 25ml Shackleton Blended Malt Whisky
- 12.5ml Triple Sec
- 1/2 lemon (squeezed)
- A bottle/can of cola
- cubed ice
- Glass: highball or tin mug
Serve
Combine all the ingredients except the cola and add to a highball filled with cubed ice. Top with a splash of cola and garnish with a lemon wedge.